QuizBites 3.0 Culinary Quiz Concludes with Resounding Success

Chennai: QuizBites 3.0, hosted by Ispahani Center, concluded with great fanfare at the luxurious GRT Grand in Chennai, showcasing the culinary expertise of over 100 chefs from across South India.

The event was graced by the presence of Chef Damodaran, President of the South Indian Culinary Association (SICA), and Chef Sheetharam Prasaad, General Secretary of SICA, both of whom played an instrumental role in making QuizBites 3.0 a grand success. Their leadership ensured that the competition ran smoothly and that it remained an excellent platform for networking and skill development among chefs.

Team Culinary Wizard emerged as the winner, with Team Grand Kakinada as the runner-up. The revamped format included multiple buzzer rounds and rapid-fire sessions, testing culinary knowledge, quick thinking, and teamwork.
The event was supported by the South Indian Culinary Association (SICA), Anjali Oils, and Ispahani Centre.

Chef Damodaran, President of SICA, said, “QuizBites 3.0 demonstrated the extraordinary talent within South India’s culinary community. It’s inspiring to see chefs push the boundaries of their creativity, knowledge, and skill.”

Kesan, Director of Ispahani Centre, added, “We are proud to have hosted QuizBites 3.0, providing a platform for talented culinary minds to come together. We look forward to continuing to support the culinary community in the years to come.”